The Wagtail Bakery
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Hot Cross Bun

Hot Cross Buns are a popular and tasty yeasted pastry traditionally served before Easter.

March 21, 2019 by Olivia Ava

Southern Cornbread

Southern Cornbread is a hearty, unsweetened variety of cornbread, widely served in the Southeastern United …

March 21, 2019 by Roberta Johnson

Mincemeat Tart

Mincemeat Tarts are large (8 inch (20cm) diameter or more) open pastry tarts, sometimes with …

March 21, 2019 by Muddy Waters


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